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DTSTART;TZID=Europe/London:20240120T110000
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DTSTAMP:20260406T052636
CREATED:20231129T105600Z
LAST-MODIFIED:20231129T105600Z
UID:1247-1705748400-1705753800@fona.org.uk
SUMMARY:Food and Drink in Tudor and Stuart Nottinghamshire - a talk by Mark Dawson
DESCRIPTION:A look at the foods being eaten and patterns of dining in the county\nfrom c.1540 through to c.1700. What foods did people eat? Where did their\nfood come from? Was the food of the county different to that elsewhere\nand indeed how did food differ in different parts of the county? Based\nlargely on evidence from probate inventories\, but incorporating other sources\nto present a picture of everyday eating and drinking for ordinary people in\nNottinghamshire in Tudor and Stuart times. Free to FONA members\, guests\nare asked to make a £3 donation. Tea\, coffee and biscuits from 10.30 am.
URL:https://fona.org.uk/event/food-and-drink-in-tudor-and-stuart-nottinghamshire-a-talk-by-mark-dawson/
LOCATION:Nottinghamshire Archives\, County House\, Castle Meadow Road\, Nottingham\, NG2 1AG\, United Kingdom
ORGANIZER;CN="Judith Mills":MAILTO:chair@fona.org.uk
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